Kuya J - Robinsons Place Manila Menu

A savory mix of tender squid, spices and seasoning. Now available in solo meal with 3 sides and a glass of Iced Tea

Crispy , deep-fried chicken coated in a perfectly seasoned breading. Now available in solo meal with 3 sides and a glass of Iced Tea

A seafood twist to sisig. Now available in solo meal with 3 sides and a glass of Iced Tea

Crispy and tasty chicken marinated in fish sauce. It comes with Kuya J tamarind sauce for dipping

Sizzling pork sisig topped with crunchy chicken skin. Crispy, savory & oh-so-sarap

Crispy lumpia sticks filled with cheese & savory meat, a kid-approved treat that’s fun to eat

Ang all-time favorite grilled scallops na puno ng cheese and garlic butter topping

12 pcs freshly imported mussels are grilled to perfection, topped with melted cheese and garlic bits

Crispy sisig bundle, pancit canton & garlic rice platter

Thinly sliced pork dipped in Kuya J's signature breading mix, fried to crispy perfection. Taste a hint of spiced vinegar in every bite.

Fried lumpia rolls with cheese & spiced ground meat & a kick of pickled jalapeno, then paired with our creamy dip

A crunchy twist on our chicken sisig, now rolled into a crispy roll. Served with our creamy dip, perfect for tasty bites

Slow-cooked ube flavored sticky rice and white sugar, drizzled with ube syrup and topped with powdered milk

Slow-cooked sticky rice, tablea and brown sugar topped with powdered milk

Chewy ube bilo-bilo with sweetened saba, sweet potatoes, sago, topped with langka and pinipig

Well-loved cebuano classic, Titay's otap, now made into tiramisu! A cream cheese dessert, dusted with coffee powder between layers and topped with more Visayan puff pastry otap cookies for a crisp finish

Sweet and creamy mango and pandan

Ang bagong dessert ni Kuya J. Made with real coffee jelly cubes in sweetened cream.

This delicious dessert is a wonderful combination if our homemade macaroon and creamy citrus-infused leche flan. It comes with a special vanilla sauce

Our favorite traditional rice cakes na mas pinasarap na mas pinasarap ni Kuya J. Enjoy a combination of the Kuya J’s sapin-sapin topped with coconut and milky kutsinta topped with ube drizzle and caramel sauce

A refreshing twist on the classic maja blanca that Filipinos love. This coconut pudding is rich, creamy and topped with cheese and sweet corn kernels - making it the perfect treat for dessert or an indulgent snack. Consume immediately

Milky-smooth ice over nata de coco, beans, langka, topped with leche flan and cornflakes

Leche flan with classic caramel sauce with zest of calamansi on the side

Serves 2 to 3 pax. Slow-cooked beef bone and marrow with secret spices para mas lalong rich rich ang sabaw served with 3 sides (Kropek, camote chips and roasted nuts)

Tender pot roasted beef na may kapares na mildly sweet and garlicky sabaw served with 3 sides (Kropek, camote chips and roasted nuts)

Serves 2 to 3 pax. Kare-kare with original Kuya J peanut sauce na perfect sa panlasa at sarap served with 3 sides (Kropek, camote chips and roasted nuts)

Serves 2 to 3 pax. Slow-cooked beef shank rich in savory broth with mais, saging na saba, kamote, pechay and Baguio beans served with 3 sides (Kropek, camote chips and roasted nuts)

Slowly simmered pot roasted beef in a flavorful cheesy tomato-based sauce with a kick of spiciness served with 3 sides (Kropek, camote chips and roasted nuts)

Grilled chicken skewers glazed with Kuya J BBQ sauce paired with Kuya J signature atsara served

The all-time Filipino favorite sizzling food with a Kuya J twist! Crispy and crumbly chopped chicken na hot na hot sa sarap served

Fried, seasoned chicken-filled spring rolls na pinasarap with Kuya J dipping sauce

Chicken meat, shrimp, squid and squid balls stir-fried with noodles

Grilled cheesy scallops with butter topping

Slowly simmered pot roasted beef in a flavorful cheesy tomato-based sauce with a kick of spiciness served

Sauteed chicken meat with chilies, spices and rich coconut cream

Staple Filipino vegetable dish with meat and shrimp

Eggplant omelette with fresh tomatoes, cheese and meat

A Filipino salad composed of grilled eggplant, tomatoes and salted eggs

Sautéed crabmeat and bamboo shoots in a malunggay-infused wrapper served with sweet garlic sauce. Good for 5 people.

A delicious combo of stir-fried vegetables and meat

Sautéed crabmeat and bamboo shoots in a malunggay-infused wrapper served with sweet garlic sauce.

Marinated pork belly na pina-juicy tender and grilled to perfection with 3 sides, rice and a drink.

A light and refreshing drink that's made from real cucumber, then infused with lemon and mint to make it extra delicious.

A refreshing and delicious juice made from real pineapples that can be shared among 3 people.

A light and refreshing drink that's made from real cucumber, then infused with lemon and mint to make it extra delicious. Serves 3 glasses.

A refreshing and delicious juice made from real pineapples that's perfect with you Kuya J faves.

Enjoy the crisp and refreshing taste of Sprite in a convenient can.

Refreshing Royal Cola in a convenient can size.

Coke original

Perfect for on-the-go or as a refreshment with any meal.

Indulge in Kuya J’s heartiest seafood fried rice-made with rich aligue, tender squid flower, tuna flakes and garlic chips then topped with fresh lemon for a zesty finish

Crispy, deep-fried chicken coated in a perfectly seasoned breading na swak sa panlasang Pinoy. Made even more flavorful with: rich liver sauce, spiced coco vinegar, and a side of burong mangga.

A savory mix of tender squid, spices, and seasoning, topped with chili, onion, and red bell peppers.

Kuya J's savory Monggo sa Gata is the Cebuano's way of cooking monggo. Made with monggo beans, onion, garlic, shrimp pastes, tomatoes, pork, coconut milk, then topped with chicken skin.

Savor Kuya J’s perfectly fried pompano, drizzled with rich and creamy coconut sauce and served with a medly of well-loved Pinoy vegetables

Deep-fried pork belly na mas pina yummy na classic lechon sauce

Kuya J's all-new Crispy Pampano, freshly fried to perfection. Drizzled with chili oil and garnished with onion leeks.

Enjoy the comforting taste of traditional home-cooked vegetables, made even richer with creamy coconut sauce

One whole classic fried chicken served with sauce

A seafood twist to sisig. This Tuna Sisig is a flavorful treat for those who want a fish version of the sizzling pork variant.

One-half classic fried chicken served with sauce

Here's a Cebuano twist to our grilled-to-juicy perfection chicken. Kuya J Cebu-style Grilled Chicken is infused with our secret spice blend. Served with a side of atsara, rich BBQ sauce, and a soy-vinegar dip.

Classic inihaw na tuna belly marinated Filipino-style with soy sauce and calamansi

Fresh seafood favorite with a spicy kick and topped with Garlic Chips.

Classic fried chicken served with sauce served with 3 sides (kropek, camote chips & roasted peanut), rice & iced tea drink

Deep-fried bangus ala pobre topped with crispy garlic Kuya J style served with 3 sides (Kropek, camote chips & roasted peanut), rice & iced tea drink

Deep-fried pork belly na mas pina yummy na classic lechon sauce. Served with 3 sides (kropek, camote chips & roasted peanut), rice & iced tea drink

Slow-cooked beef bone and marrow with secret spices para mas lalong rich rich ang sabaw served with 3 sides (Kropek, camote chips and roasted nuts)

Slow-cooked beef bone and marrow with secret spices para mas lalong rich rich ang sabaw served with 3 sides (Kropek, camote chips and roasted nuts)

Chicken meat, shrimp, squid and squid balls stir-fried with noodles

Perfectly cooked garlic rice good for 4 pax

Sweet Filipino-style spaghetti perfect for any celebrations

Perfectly cooked rice good for 4 pax

Thick noodles in rich, flavorful shrimp sauce topped with eggs and chicharon bits

Thick noodles in rich, flavorful shrimp sauce topped with eggs and chicharon bits.

Tasty rice stir-fried with danggit bits, oil, chives and seasonings

Tasty rice stir-fried with garlic, oil and seasonings

White, fragrant, long-grained rice perfect with any bida dish

A crowd favorite! Fresh mango drink topped with sweetened gulaman

A truly pinoy favorite drink blended with tow types of gulaman

Serves 2 to 3 pax. Deep-fried bangus ala pobre topped with crispy garlic Kuya J style served with 3 sides (Kropek, camote chips and roasted nuts)

Fried seasoned chicken-filled spring rolls na pinasarap with Kuya J dipping sauce served with 3 sides (Kropek, camote chips and roasted nuts)

Chicken cooked tinola-style na may added creaminess of coconut milk and extra thick spiciness ng chili peppers served with 3 sides (Kropek, camote chips and roasted nuts)

Grilled chicken skewers glazed with Kuya J BBQ sauce paired with Kuya J signature Good for sharing

The all-time Filipino favorite sizzling food with a Kuya J twist! Crispy and crumbly chopped chicken na hot na hot sa sarap served with 3 sides (Kropek, camote chips and roasted nuts)

Crispy, deep-fried pork slices, perfectly seasoned with our signature sauce, then topped with fresh onions and chill for a hint of heat. Then drizzled with roasted coconut milk.

Deep-fried eggplant strips in garlic breading. Served with a special red bell pepper sauce.

A delightful twist on the Kuya J Kare Kare. This seafood variation combines the goodness of signature peanut sauce with fresh seafood; succulent shrimp, tender Chilean mussels, and perfectly cooked squid with vegetables.

Serves 2 to 3 pax. Classic pork sinigang na sakto sa asim at sobra sa sarap served with 3 sides (Kropek, camote chips and roasted nuts)

Marinated pork belly na pina-juicy tender and grilled to perfection ni Kuya J. Good for sharing